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Saturday Newsletter: August 29, 2020

A note from Emma When I selected Three Days til EOC as the winner of our inaugural Stone Soup book contest, I didn’t know how close it would seem we were already to the end of our civilization—especially in our little corner of the world, in Santa Cruz, California, where the pandemic has teamed up with climate change-driven wildfires, suddenly forcing evacuees into proximity with others after months of social distancing. Our home is in the evacuation zone, but we are lucky to be in Connecticut staying with my parents for a few months; we have been watching everything unfold at home with sadness and fear for our community. The fire has added a lot of uncertainty to an already uncertain year. We live in the mountains and even if our home is spared, we may be without power for months. Where will we live in the meantime? Will we need to leave Santa Cruz? And if we stay, what will it feel like up there, with some areas of the forest devastated and so many who have lost their homes trying to rebuild? The circumstances we are experiencing now may be different from the ones described in Three Days till EOC but the situation is the same: our world is in crisis, and it is up to us—not just one person, but all of us—to save it. I’m so excited to finally share Abhi’s novella with you all, and I hope, when you read it, you will be inspired to write and to take action against climate change. The official publication date is September 1, but you can preorder it now here, and at Barnes & Noble, Amazon, or your usual bookstores.  Until next week, Winners from Weekly Flash Contest #21 Weekly Flash Contest #21: Write a poem about your favorite place Congratulations to our winners and honorable mentions, listed below. You can read the winning entries for this week (and previous weeks) at the Stone Soup website. Winners “Cherish the Temporary” by Reagan Ricker, 13 “My Favorite People” by Chloe Song, 12 “My Mind” by Analise Braddock, 9 “A Place Yet to Be” by Anushka, 10 “My Favorite Place to Be” by Georgia Marshall, 11 Honorable Mentions “The Observation Deck” by Nicholas Buckley, 13 “Perfect for Me” by April Yu, 12 “In the mountains” by Quinn Peacock Brush, 10 “Winter in my Bed” by Nova Macknik-Conde, 8 “My Room” by Julia Marcus, 13 Highlights from the past week online Don’t miss the latest content from our Book Reviewers and Young Bloggers at Stonesoup.com! Alice imagines life as a book in her post “A Different Kind of Chapter.” Maybe this chapter of our books is a little sad, but rest assured that more exciting chapters will follow. In “Exploring Madame Tussauds,” Alex gives us an overview of the famous wax museum, including how the sculptures of famous figures are made. Emma entered her poem “Mad World 2020” in our Flash Contest that asked participants to write a poem inspired by a song. She uses the lyrics of a song to discuss the chaos of the year. One of our frequent contributors, Liam Hancock, writes “A Plea from the Red Zone.” Read about his experience with the wildfires in California and what he wants others to know. Arshia, 10, writes a poem called “Thank You Doctors” as a tribute to the frontline health care workers who are working tirelessly during the pandemic. Are you a fan of Hamilton? Olivia, 11, wrote a poem inspired by the King’s song from the popular musical. Read updates from the latest meetings of our book club, including an announcement of the next book we’ll be discussing. “Today” by Grace, 11, is a hopeful poem that demonstrates how every day during the pandemic can feel completely different. A call for reviewers! We have three books to send to young reviewers who will commit to reading the book and writing a review for the website. (You can look at other book reviews on the website here.) All three books are middle-grade realistic fiction, but for different age levels. We’re looking for a reviewer age 11 or younger for the book that’s similar to the Ramona Quimby series, but whose narrator is a young Black girl named Ryan Hart. For the next book, which is a book about disability and brotherhood that’s been translated into English from Dutch, we’re looking for a reviewer between the ages of 11 to 13. Then, our last book has some serious themes, so we’re looking for a review age 12 or older. It has a mystery, an eccentric grandma, and gymnastics. Get in touch with Sarah@stonesoup.com if you’re interested in reviewing any of those books. Three Days till EOC By Abhimanyu Sukhdial, 12  Winner of our 2019 Book Contest Cover art: Stars, photograph by Grace Williams, 12 “Choose well. Your choice is brief and yet endless.” —Johann Wolfgang von Goethe * * * Giant waves, riding on the backs of punishing 150 mph tailwinds, crashed on the empty beaches of Soledad and came roaring onshore. The few cafés and shops along the sandy shore collapsed like a child’s house of cards and were mercilessly swallowed by the hungry, monstrous seas. The residents ran amok—their hearts raced fast and almost leapt out of their bodies. The ground shook hard from the screams and yells coming out of their mouths. The endless onslaught of rain flooded the already eroding hillside and threatened to destroy the homes on the hilltop. The massive seawall originally built 50 years ago was holding up—for now. It was the year 2100 and water, the thing that matters to all life, was wiping out life itself. A world so wondrous—with sea creatures, land animals, and humans of all colors, religions, and differences—was being annihilated, and it was soul-crushing to see. A year ago, the last surviving 1,000 humans were gathered and put on electric cargo ships to make the journey here to this hill. Many didn’t understand why it needed to end like this, even though the warning signs had been there for more than 100 years and alarm bells had been ringing for almost 50 years. But the

Saturday Newsletter: August 22, 2020

“‘Josh, there’s a big fire going off a little ways from here!’ said Eric in a panicking voice.” By José Chardiet, 13 (New Haven, CT), published in Stone Soup July/August 2007 Illustrating When the World Becomes a Flame by Connor Pickens, 13 (Shakopee, MI) A note from William Dear Friends, I cannot see the fires approaching Santa Cruz from my house, but for days the sky has been filled with smoke and a light rain of ashes has been falling. At this point we are all fine. I am going to keep the newsletter short today. Stone Soup news: In early September, the heretofore Friday Writing Workshop is shifting to 9 a.m. PDT on Saturdays. The Wednesday Book Club meets one more time this week and then will meet once per month thereafter, also on a Saturday. Time and registration information will be provided in next week’s newsletter. As school starts up again, we are also changing the schedule for the Flash Contests and the Creativity Prompts. The Flash Contest will now be monthly. Starting in September, the Flash Contest will be announced the first week of the month. The creativity prompts will shift from daily to weekly. I’d like to give a special thanks to Jane Levi, who took on the burden of the Stone Soup COVID-19 response. Jane has published 108 creativity prompts and managed twenty flash contests. Thank you, Jane. Thanks also to Sarah, to the several students who helped write prompts, and to Anya Geist, also a student, who is interning with Stone Soup this summer and is also helping process the many blog posts you have been sending in. Please read the poem and listen to the music composed and performed by Fern Hadley, one of the winners of the Flash Contest #20. The music and poem are posted in the Flash Contest section below. Until next week, Winners from Weekly Flash Contest #20 Weekly Flash Contest #20: Write a poem inspired by a song The week commencing August 10 (Daily Creativity Prompt #101) was our twentieth week of Flash Contests. The prompt asked our entrants to write a poem inspired by a song they’ve been listening to a lot. The entries we received included poetry set to the tune of a certain song; poetry inspired by a theme of a song; and poetry inspired by classical music, contemporary music, musicals, and even our entrants’ own musical compositions. We greatly enjoyed reading the many entries we received. Well done to everyone who submitted to this prompt. Congratulations to our winners and honorable mentions, listed below. You can read the winning entries for this week (and previous weeks) at the Stone Soup website. Winners “Satisfied” by Savannah Black, 9 (Yuba City, CA) “First Flight” by Fern Hadley, 12 (Cary, NC) “Requiem” by Joyce Hong, 10 (Oakville, ON) “Mendelssohn’s Voices” by Eric Liang, 13 (Sherborn, MA) “Last Night” by Daniel Wei, 13 (Weddington, NC) Honorable Mentions “The Lovely Birds” by Nova Macknik-Conde, 8 (Brooklyn, NY) “Christmas Carols” by Ashvant Daniel, 11 (Portland, OR) “Mad World 2020” by Emma Hoff, 8 (Bronx, NY) “The King of the Snow” by Kyler Min, 9 (Vienna, VA) “Dance Monkey” by Sophie Yu, 12 (Houston, TX) Highlights from the past week online Don’t miss the latest content from our Book Reviewers and Young Bloggers at Stonesoup.com! Lyla, 10, writes a short, heartbreaking poem entitled “Gone.” Check out the update from our Writing Workshop from last Friday, where we focused on character sketches. Remember, for the last two weeks of August we are taking a break from the workshop, but we will resume in September. In “The Dust Cloud,” Arshia, 10, writes about her feelings about online school and her fears about the virus. Prisha, 7, asks in the first line of her poem, “What if there was a healing virus?” Read the rest of her lyrical poem on the blog. Have you thought about where you want to vacation when the pandemic is over? Chloe, 12, imagines trips to Spain and Japan in her blog post. Hazel writes a powerful poem related to Black Lives Matter called “Hundreds at Least.” Take a minute to read it and take it in. With her poem, Alisa, 12, appeals to the coronavirus itself in a plea to stop attacking us. Fern, 12, wrote a beautiful song called “First Flight.” We’ve published a video of Fern performing it, plus the sheet music and lyrics if you’d like to cover it yourself. From the Stone Soup blog November 2018 My Soccer Game Went Up in Smoke by Lukas Cooke As many people know, the state of California has burned with some 7,600 fires this year [2018]. Many of these were large and leveled entire towns, leaving thousands of people homeless. California’s recent largest-recorded fire ever was the Mendocino Fire. The fires have cost about 2.975 billion dollars in rebuilding and fire-suppression costs. I live in California. Yesterday morning, I woke up to a blanket of smoke covering the landscape outside my window. Later, when I went outside, I could hardly breathe through the fumes, which made my throat burn. I was supposed to have a soccer game at noon. It was canceled due to the air quality. My school was scheduled to have a volleyball game against a school in Paradise, a town razed by flames just a week ago. That was canceled. I began to wonder why there were so many fires. I didn’t have to look far for the answer. Climate change, or global warming, has become a growing concern for the world these past couple of decades. Severe weather patterns, large fires, flooding, erosion, and droughts are only some of the disasters that are becoming more and more common . . . /More Georgia Marshall, 11Marblehead, MA From the Stone Soup blog May 2020 We are Strong by Georgia Marshall, 11 (Marblehead, MA) Fires burning across the globe Porcelain crashing True loves forced to see each other, only through windows. And when the sky is falling Through a cracked glass mirror, We have only a ray of hope Shining through the storm. We can find a way

Saturday Newsletter: August 15, 2020

“Strawberry” by Lulu De Mallie, 11 (Naples, NY) Published in Stone Soup April 2020 A note from Sarah This week, I wanted to draw your attention to something from the Stone Soup blog that, in my opinion, doesn’t get enough attention: recipes! If you scroll down to the bottom of the newsletter, you’ll see a recipe for fruit crumble posted by our former blogger Sarah Cymrot a few years ago. I’ve tried it myself recently, so I can confirm that it’s a great recipe. I made it with cherries and nectarines, but part of the reason that it appeals to me is that it’s so versatile—you can use whatever summer fruit you’ve got on hand. If you’re also inspired to try out Sarah’s recipe, please leave a comment on her post to let us know how it turned out. We’ve also published issues of the magazine that were food-themed. If you’re looking for recipes for dairy-free apple pie, cream of tomato soup, or matcha crepe cake—look no further! We featured those recipes and more in the December 2018 issue. But on to more recently published work. Did you read the blog post “Cucumbers” by Trevor Shum? Trevor does a great job of describing the characteristics of cucumbers and relating them to his own personality traits. Do you have a fruit or vegetable that you feel you’re most like? Think it over and try to write your own short piece like Trevor’s. And if you happen to be more in the mood for an art project, take a look at Lulu’s photograph of a strawberry above. What strikes me most about the photo is the interesting perspective that Lulu takes. A strawberry plant might be something that you see every day in your yard, but how can you capture it in an interesting way? I like to think of this image as taking the point of view of a bug in the garden. Can you think of any other interesting perspective to take? Till next week, P.S. Don’t forget that poetry submissions for the rest of August are free! Please spread the word and encourage the young poets you know to submit their work. Winners from Weekly Flash Contest #19 Weekly Flash Contest #19: Write a story backwards The week commencing August 3 (Daily Creativity Prompt #96) was our 19th week of flash contests, with a prompt that asked our entrants to write a story that goes backwards. The entries we received covered a broad range of topics, from family to animals to weather to space travel to time travel to friendship, and much more, even including a few poems. We greatly enjoyed reading all of the entries we received, and loved how the plots of the stories were slowly revealed as they traveled backwards. Well done to all of our entrants for taking on the difficult task of telling a story backwards, and particular congratulations to our winners and honorable mentions, listed below. Winners “The Project” by Katie Bergsieker, 12 (Denver, CO) “Surprise” by Scarlet He, 9 (Scarsdale, NY) “Once and For All” by Joyce Hong, 10 (Oakville, ON) “This Day Has Come Too Soon” by Ella Pierce, 12 (Hudson, WI) “Sea of Souls” by Daniel Wei, 13 (Weddington, NC) Honorable Mentions “Jewish Friend, Backwards End” by Becca Jacobson, 11 (Montclair, NJ) “Falling” by Vaishnavi Kumbala, 12 (Metairie, LA) “The Irrefusable Offer” by Kyler Min, 9 (Vienna, VA) “On Top of the World” by Mihika Sakharpe, 11 (Frisco, TX) “Last Thoughts“ by Ismini Vasiloglou, 11 (Atlanta, GA/Athens, Greece) Highlights from the past week online Don’t miss the latest content from our Book Reviewers and Young Bloggers at Stonesoup.com! Speaking of perspective, Ziva, 9, writes about schools re-opening from the point-of-view of a soccer ball. Ismini, 11, answers one of our Daily Prompts from last week, but situates the story in the present. She writes about her family has been stuck in Greece throughout the pandemic. In “The Silent Threat,” Rex, 11, writes a historical fiction piece about what it might have been like to live during the Spanish Flu. Check out some photographs by Alana-Jain that document Black Lives Matter murals in her town. Devanshi, 13, writes a poem called “Covid Superheroes” about the heroic sacrifices people are making during these scary times. “No Time to Go on Walks” by Sophi, 12, tells of a girl’s busy schedule before the pandemic, and what her time in quarantine has taught her to value. Finished crumble! From the Stone Soup blog July 2018 Zoe’s Fruit Crumble by Sarah Cymrot (Inspired by Martha Stewart’s Peach Crumble) Yield: 12 small servings Time: 30 minutes Ingredients: Filling 7 cups of any fruit (I just made mine with blueberries and sour cherries—you can use frozen or fresh fruit) 6 teaspoons cornstarch or 4 tablespoons flour A scant 1/2 cup sugar (or as little as 1/4 cup, depending on how sweet your fruit is) A splash of lemon juice (it is okay if you don’t have this—I often leave it out) Heaping 1/2 teaspoon of salt Topping 5 tablespoons unsalted butter Scant 1/4 cup brown sugar or 1/4 cup granulated sugar mixed with 1 teaspoon molasses 1 cup all-purpose flour 1/2 teaspoon salt Directions Preheat the oven to 375 degrees For the filling: In a bowl, gently (so that you don’t mash the fruit) mix all the ingredients for the filling, flour/cornstarch, sugar, fruit, lemon juice, and salt. Pour fruit mixture into a 12″ by 8″ baking dish. For the topping: Cream the butter and brown sugar in an electric mixer for about two minutes at medium to high speed. Add salt and flour in a few batches. Mix until the dough starts to form a ball. Crumble the topping into little pieces over the fruit mixture. Bake for 40–50 minutes—if it looks like it is browning too quickly on top, cover with aluminum foil. It’s done when the fruit is bubbling and the topping has some color. Stone Soup is published by Children’s Art Foundation-Stone Soup Inc., a 501(c)(3) educational nonprofit organization registered